Aztec Specialties

Aztec SpecialtiesOur fajitas are prepared with strips of marinated chicken breast or beef skirt steak, and are served with sauteed onions, bell peppers and tomatoes, garnished with lettuce, sour cream, guacamole, and pico de gallo. Rice and beans are served on the side, with choice of corn or flour tortillas.

Parrillada Azteca
Mixed grill with lobster, shrimp, chicken, beef, and Mexican sausage, two cheese quasadillas made with corn tortillas. Enough for two people
Fajita Cancun
Chicken, beefsteak, and shrimp
Fajita Mexicana
Chicken, beefsteak and Mexican sausage
Choice of beefsteak or chicken
Fajita Mix
Beef and Chicken
Fajita Monterrey
Beef and Chicken
Fajita Nortena
Beefsteak, onions, mushroom and topped with cheese
Shrimp Fajita

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